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Some doctors say that milk is not a true allergy but a so-called sensitivity. The difference is that sensitivity contributes to non-serious, common problems and is influenced by a number of other factors.Milk sensitivity is one of the factors of fatigue syndrome, stress headaches, muscle and bone pain, hyperactivity, aggravation of allergic reactions, asthma, and other respiratory problems (even wetting). Current scientific literature does not claim that milk consumption is the only cause of these problems, but states that it can be one of the factors behind it. For children who have the above problems, it is therefore advisable to experimentally exclude milk and all dietary products from the diet for one month.
